Our Microgreens Collection

Small in size | Big on flavor | Pure quality

Order Microgreens

Our Microgreen Hero’s

  • Fresh sunflower sprouted sunflower seeds on white background.

    Pea shoots

    Sweet, fresh pea flavor

    Best culinary uses: Stir-fries, ramen, sandwiches, spring salads

    Nutritional values: 38 kcal, 3.5 g protein, Vit C 43 mg, Vit A 340 µg, Fe 2 mg

  • A bunch of fresh green microgreens on a white background.

    Pea tendrils

    Sweet, tender pea flavor

    Best culinary uses: Garlic stir-fries, dim sum, salads, sandwiches

    Nutritional values: 42 kcal, 3.7 g protein, Vit C 48 mg, Vit A 350 µg, Fe 2 mg

  • A cluster of fresh red and green microgreens with elongated leaves and thin stems

    Red amaranth

    Earthy, mild, slightly nutty

    Best culinary uses: Finishing dishes, carpaccio, elegant salads

    Nutritional values: 39 kcal, 4 g protein, Vit C 14 mg, Vit A 295 µg, Fe 2.6 mg

  • Close-up of sprouted microgreens with green leaves and white stems on a white background.

    Daikon / Radish

    Spicy, radish-like

    Best culinary uses: Sushi, bowls, miso soup, citrus salads

    Nutritional values: 22 kcal, 3 g protein, Vit C 30 mg, Vit A 50 µg, Fe 1 mg

  • Sprouts with small black seeds on a white background.

    Broccoli

    Mild, fresh, slightly sweet

    Best culinary uses: Smoothies (superfood), salads, wraps, poke bowls

    Nutritional values: 34 kcal, 3 g protein, Vit C 51 mg, Vit A 154 µg, Fe 1.2 mg

  • Fresh alfalfa sprouts on white background.

    Garden Cress

    Peppery, spicy

    Best culinary uses: Sandwiches, egg dishes, soups (toppings), potato dishes

    Nutritional values: 32 kcal, 2.6 g protein, Vit C 69 mg, Vit A 691 µg, Fe 1.3 mg

  • Pile of fresh microgreens with small green leaves and stems.

    Sun Flower

    Mild, nutty, crunchy

    Best culinary uses: Salads, poke bowls, omelets, avocado toast, soup toppings

    Nutritional values: 27 kcal, 2.4 g protein, Vit C 7 mg, Vit A 20 µg, Fe 1.5 mg

  • Fresh microgreens on a white background.

    Arugula

    Peppery, slightly bitter

    Best culinary uses: Pasta, pizza, carpaccio mix, salads, ciabatta topping

    Nutritional values: 25 kcal, 2.6 g protein, Vit C 15 mg, Vit A 119 µg, Fe 1.5 mg

  • Sprouted green beans with small brown seeds on white background.

    Cilantro

    Citrusy, aromatic

    Best culinary uses: Tacos, curries, pho, Mexican bowls, ceviche

    Nutritional values: 23 kcal, 2.1 g protein, Vit C 27 mg, Vit A 674 µg, Fe 1.8 mg

  • A bunch of pink radish sprouts with small green leaves on white background.

    Red cabbage

    Mild, slightly sweet

    Best culinary uses: Colorful bowls, sandwiches, coleslaw

    Best culinary uses: 29 kcal, 2.5 g protein, Vit C 57 mg, Vit A 100 µg, Fe 1 mg

  • Fresh microgreens with green leaves and white stems on white background.

    Mustard

    Very spicy, mustard-like

    Best culinary uses: BBQ dishes, charcuterie, ham sandwiches

    Nutritional values: 27 kcal, 3.3 g protein, Vit C 30 mg, Vit A 200 µg, Fe 1.5 mg

  • Fresh green microgreens with thin stems and small leaves on a white background.

    Dill

    Fresh, anise-like

    Best culinary uses: Salmon, potatoes, dips, Scandinavian dishes

    Nutritional values: 30 kcal, 3 g protein, Vit C 85 mg, Vit A 770 µg, Fe 6.6 mg

  • Sprouted sunflower seeds with green cotyledons and brown seed casings on a white background.

    Radish

    Spicy, crisp

    Best culinary uses: Bowls, sushi, sandwiches, fresh rolls

    Nutritional values: 16 kcal, 2 g protein, Vit C 28 mg, Vit A 30 µg, Fe 0.5 mg

  • Sprouted alfalfa seeds on white background.

    Alfalfa

    Mild, neutral

    Best culinary uses: Sandwiches, salads, wraps, omelets

    Nutritional values: 23 kcal, 4 g protein, Vit C 8 mg, Vit A 155 µg, Fe 1 mg

  • A handful of microgreens with thin stems and small green leaves on a white background.

    Purple radish

    Spicy, aromatic

    Best culinary uses: Ramen, Asian bowls, sushi, colorful toppings

    Nutritional values: 18 kcal, 2 g protein, Vit C 25 mg, Vit A 40 µg, Fe 0.6 mg